2000CEW #3

単語カード

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• chef

  シェフ、料理人 operson no makes 100d
• chili

  チリ（唐辛子の一種） a spicy, red or green pepper
• cooking

  料理（法） n. preparing food
• cracker

  クラッカー a flat, dry, small piece of
  I. baked bread
• fried

  揚げた adi. cooked in hot oil
• garlic

  ニンニク a vegetable like a small
• ginger

  ショウガ a root of a plant used for cooking
• ham

  ハム meat from a pig's back or upper leg
• jar

  瓶 a glass container used for
  n. storing food
• make

  作る to build, create, or produce
  V. something
• menu

  メニュー a list of food and drinks
• noodle

  麺 a thin strip of dough made of flour and water
• oil

  油 a thick liquid produced from plants that is used in
• pizza

  ピザ a flat, round bread topped with tomato sauce. cheese.
• sandwich

  サンドイッチ two pieces of bread with food such as meat and
• smell

  においをかぐ、におう to use your nose to notice something
• steak

  ステーキ a thick, flat piece of meat or fish
• taste

  味がする to sense the flavor of
  something you are eating or
• toast

  トースト a bread that has been heated to make it hot and
• yogurt

  ヨーグルト a food made of milk and bacteria

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